IGT Rosso Verona "Hàngelos" (6 bottles) - 38,08 € / Liter
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  • IGT Rosso Verona "Hàngelos" (6 bottles) - 38,08 € / Liter
  • IGT Rosso Verona "Hàngelos" (6 bottles) - 38,08 € / Liter

IGT Rosso Verona "Hàngelos" (6 bottles) - 38,08 € / Liter

€171.36
Tax included

“Hàngelos” – Rosso Verona IGT is an intense and profound red wine made from Corvina, Merlot and Rebo, produced only in the best vintages from slightly dried grapes. On the nose it reveals enveloping notes of vanilla, while on the palate it shows body, elegance and hints of morello cherry, leather and dark chocolate. Ideal with red meats, game, mature cheeses and as a meditation wine.

Quantity

“Hàngelos” – Rosso Verona IGT – 2021

  • Wine type: Still red wine
  • Designation: Rosso Verona IGT
  • Vintage: 2021
  • Origin: Italy – Veneto
  • Production area: Morainic hills of Lake Garda, municipality of Lazise
  • Grape varieties: Corvina, Merlot, Rebo
  • Alcohol content: 16 % vol
  • Bottle size: 0.75 l
  • Price per litre: €38.08 / litre (incl. VAT, excl. shipping costs)

Description

“Hàngelos” is an intense and deeply structured Rosso Verona IGT, dedicated to fathers and to the roots that passed on the love of the land. Produced only in the best vintages from slightly dried grapes, it is a meditation wine of depth and character, combining aromatic richness, concentration and long persistence. On the nose it reveals enveloping notes of vanilla, while on the palate it is full-bodied and elegant, with hints of morello cherry, leather and dark chocolate.

  • Colour: Deep ruby red.
  • Aroma: Enveloping, with hints of vanilla.
  • Taste: Full-bodied, with notes of morello cherry, leather and dark chocolate.

Technical details

  • Production area: Morainic hills of Lake Garda, located in the municipality of Lazise
  • Soil: Gravelly-limestone soil
  • Harvest: Hand-harvested in the first ten-day period of October
  • Vineyards: Double-arched row-trained vines
  • Vinification: After a light drying process, the grapes are crushed and fermented on the skins in stainless steel containers for about 20 days, with continuous pump-overs. Once fermentation is complete, pressing follows. The wine then matures in small barrels for 18 months.
  • Ageing: Small wooden barrels
  • Serving temperature: 18 °C
  • Food pairings: Red meats, game, mature cheeses and dark chocolate. Also ideal as a wine for meditation and long, enjoyable conversations.

Producer / Bottler:
Villa Meneghello s.s. – Via Brusà, 1 – 37017 Pacengo di Lazise (VR) – Veneto – Italy

Ingredients: Grapes, preservatives and antioxidants: sulphites, stabilising agents: metatartaric acid, gum arabic (sulphites), yeast mannoproteins

Allergens: Contains sulphites

Lot: see bottle

Storage: Store in a cool, dry place away from light.

Average nutritional values per 100 ml:

Energy 391 kJ / 94 kcal
Fat 0 g*
- of which saturates 0 g*
Carbohydrates 1.5 g
- of which sugars 0.5 g
Protein 0 g*
Salt 0 g*

* Contains small amounts.

Notice:
Alcoholic beverages may only be sold to persons aged 18 and over. During the purchase process, the date of birth may be requested. The courier may carry out an age check upon delivery.
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