"More" DOCG Morellino di Scansano Bio 2021 (6 bottles)
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  • "More" DOCG Morellino di Scansano Bio 2021 (6 bottles)
  • "More" DOCG Morellino di Scansano Bio 2021 (6 bottles)

"More" DOCG Morellino di Scansano Bio 2021 (6 bottles)

€157.08
Tax included

“More” – Morellino di Scansano DOCG Bio is an elegant organic red wine made from 100% Sangiovese in the area of Magliano in Toscana. On the nose, it offers intense notes of sour cherry, morello cherry, violet and spices, accompanied by delicate mineral and smoky nuances. On the palate, it is soft and balanced, with freshness, pleasant savouriness and fine, juicy tannins.

Quantity

“More” – Morellino di Scansano DOCG – 2021

  • Wine type: Organic still red wine
  • Vintage: 2021
  • Origin: Italy – Tuscany (Morellino di Scansano DOCG)
  • Grape variety: Sangiovese 100%
  • Alcohol content: 14.5 % vol
  • Bottle size: 0.75 l

Description

“More” is an organic Morellino di Scansano DOCG made from 100% Sangiovese in the area of Magliano in Toscana. It stands out for its intense and refined aromatic profile, where red fruit notes blend with floral, spicy and mineral nuances. On the palate it is soft and balanced, supported by freshness, savoury character and fine, juicy tannins.

  • Colour: Ruby red with purple edges.
  • Aroma: Intense and fragrant, with notes of sour cherry juice, morello cherry and wild violet, accompanied by hints of star anise, cinnamon and cloves. Subtle earthy notes and smoky mineral nuances complete the profile.
  • Taste: Pleasantly balanced and enveloping, with softness supported by linear freshness and savouriness. The tannins are fine and juicy, while a persistent saline streak accompanies the entire tasting experience.

Technical details

  • Production area: Magliano in Toscana (GR)
  • Soil: Medium-textured clay-sandy and stony soil
  • Altitude: 200–250 m above sea level
  • Exposure: South-east / south
  • Training system: Guyot
  • Vine density: 5,550 vines/ha
  • Harvest: First week of September, hand-harvested
  • Grape selection: Double selection of bunches and berries
  • Vinification: Fermentation and vinification in concrete tanks, with gravity-fed grape processing.
  • Serving temperature: 16–18 °C
  • Food pairings: Ideal with savoury pasta dishes, red meat, roasts, game and mature cheeses.

Producer / Bottler:
TENUTA DI MONTEROZZINO SOCIETA' AGRICOLA A R. L. – LOCALITA' COLLE DI LUPO – 58051 MAGLIANO IN TOSCANA (GR) – Italy

Indicative average nutritional values per 100 ml:

Energy 365 kJ / 87 kcal
Fat 0 g
Carbohydrates 1.0 g
- of which sugars 0.3 g
Protein 0 g
Salt 0 g
Notice: Alcoholic beverages may only be sold to persons aged 18 and over. The courier may carry out an age check upon delivery.
MT002
16 Items
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